Monday, December 28, 2015

Cornflakes Mixture | Maize Poha Mixture with step by step Pictures

Cornflakes Mixture has been waiting in the draft since from Diwali and after all holiday bakes/Christmas posts I thought this would be the right time to release it. This is a perfect tea time snack and if you are concern about oil you can either bake them or add small quantity of the prepared mixture/chivda with puffed rice/murmura and make it lighter and healthy snack. Coming to Corn Flakes I have picked

Thursday, December 24, 2015

Snowball Cookies | Mexican Wedding Cookies Recipe

I am wishing you all my dear readers, friends and family members a very happy Christmas. Hope you are having wonderful time with family and friends. Wish Santa brings you gifts/good message tonight, hope for the best, Merry Christmas:-) . Coming to today’s Christmas special recipe

Wednesday, December 23, 2015

Easy Christmas Plum Cake | Alcohol Free & No Soak Fruit Cake | Christmas Special

If you didn’t soak fruits for the plum/fruit cake, doesn’t worry here is an easy no soak and alcohol free plum cake recipe to bake and enjoy this Christmas. This is the picture I clicked last year also this is the only recipe I am following since long time. I did pack few times to my mom’s and MIL’s place so here is one picture below to show it. The cakes went as it is as shown in the wrap :-). Chop the fruits and make

Tuesday, December 22, 2015

German Chocolate Cupcakes with Buttercream Frosting | Frozen Themed Cupcakes

Here is the recipe for the chocolate cupcakes i made for my daughter's birthday in last October. It was frozen theme party and i planned a week before the party to make halve of the cupcakes so chocolaty and remaining with vanilla flavor also decided to decorate those with blue buttercream frosting and snow flakes on top (will post the detail soon). The snowflakes are made of MM fondant. I will make another

Friday, December 18, 2015

Instant Wheat Rava Idli Using Sooji from scratch | Broken Sooji/Semolina Idli Recipe

Here comes instant wheat rava idli when you don’t have time to soak and grind idli batter or the ground batter is not fermented on time. This rava idlis are so spongy and tastes yum which you can prepare it for breakfast or dinner and you can pack in kids lunch box as well. Make sure to use

Monday, December 14, 2015

Eggless Honeycomb Buns | Beehive Bread | Khaliat al Nahal Recipe from Scratch

Khaliat al Nahal (known by many as Khaliat Nahal) simply means Bee's Hive. The name is due to the bread's resemblance to a honeycomb and for the sweet honey-flavored glaze it use after the bread is out from oven. Also the traditional Honeycomb buns/Beehive Bread  usually filled with cheese and

Thursday, December 10, 2015

Spinach and Vegetable Quiches in Muffin Pan | Crustless Quiche | Savory Muffins

Quiche (/ˈkiːʃ/ keesh) is a savory, open-faced pastry crust with a filling of savory custard with cheese, meat, seafood, and/or vegetables. It is part of French cuisine but popular worldwide and particularly as party food. I made it first time for my daughter's birthday party in last October and after that i made several times for H's thanksgiving potluck at office, so n so. When Swathi asked to try this for October month baking partners challenge, i couldn't post it on time. Since quiche has been turned in to my daughters favorite, i may come with crust based quiche in future. Also I don't want the quiche too eggy

Sunday, December 6, 2015

Butter Murukku | Quick Chakli Using Instant Rice flour

Ingredients
Rice Flour - 2 Cup
Butter - 3 Tbsp (Room Temperature)
Sesame Seeds - 2tsp
Hing/Asafoetida - 1/4tsp (Optional)
Pepper Powder - 1/2tsp (Optional)
Pottukadalai/Dalia or Roasted Gram Flour - 1/4 Cup (powder roasted gram in mixie/processor and sieve it before adding)