Showing posts with label Birthday Cakes. Show all posts
Showing posts with label Birthday Cakes. Show all posts

Saturday, May 13, 2017

Perfect Moist and Fluffy Vanilla Funfetti Cupcakes with White Chocolate Buttercream Frosting

My kids came with little precious gifts for the mother's day (will post the picture later) and hope the same for you all, Wishing you a very Happy Mother's Day :-). Today I am here with a special recipe on this special Day, its Vanilla Funfetti Cupcakes with White chocolate buttercream frosting (added red food color). I have reduced as much sugar I can though they are moist and perfect. These cupcakes are made with High-Ratio Mixing Method ie Two Step or Quick-Mix, it is also called the Two Stage Mixing Method in this way it has perfect tender cupcakes and I am practicing this recipe

Tuesday, May 9, 2017

Eggless Black Forest Cake with layers of Hot Chocolate Sponge | A Scratch Recipe with step by step Pictorial For Beginners!

Coming to today’s recipe this eggless chocolate cake is made in a way the cake batter slowly mixed with well boiled aka hot chocolate mixture in batches so the batter gets shiny glossy and have to pour the prepared batter immediately in the cake pan and bake in pre heated oven to get super spongy chocolate cake. I am practicing this method and recipe for a while and its super hit all over. I am going to share some pictures where I have used at the end of the post. Also I used this sponge as a base for Black Forest Cake.

Tuesday, April 11, 2017

Tiramisu Coffee Cake with Mascarpone Cheese Frosting | A Scratch Recipe

Few are waiting for this post and sorry for the delay, due to personal commitments I delayed this post since Friday. After posting the Tiramisu Sponge cake (no butter and no oil recipe) post and Homemade Mascarpone cheese Post, few visitors have requested about the icing I used in this cake, mascarpone cheese proportion for the filling and frosting so and so. I have made you to wait for a while , I apologize for it. Here are the

Friday, March 31, 2017

No Butter and No Oil Vanilla Sponge Cake From Scratch | Tiramisu Sponge Recipe

If you are not comfortable with beating egg whites separately and fold with the cake mixture do try this method whick beats the whole eggs until fluffy and i was hooked with no butter and no baking powder recipe. I gave it a try few months back by increasing the height of my 6 inch cake pan using parchment. I made 1 and half of the recipe mentioned below and used two cake pans, one 6 inch and another 8 inch cake pan. The 6 inch i used for making tiramisu cake (recipe next week) and 8 inch we had it for tea time snack. This cake is very light, feature like texture and dry since there is no butter and its best for any syrup soaked desserts like cassata, tiramisu etc. It can be soaked with your favorite mixture and layered with cream fillings, covered with fondant, or just eaten on its own, sprinkled with icing sugar. I was impressed

Saturday, February 20, 2016

Hot Milk Sponge Cake Recipe with Eggless Option | Step by step tutorial to make plain Vanilla sponge cake using hot milk

 Hot Milk Cake is a light airy textured sponge vanilla cake and this is such an easy to make cake. I have shared step by step pictures for this recipe also you can prepare this cake batter using a manual egg whisk too. While I was searching in google for a simple milk cake I found this recipe, it quite attracted me and immediately I attempted last month for the first time. Though it disappeared in few minutes

Friday, April 24, 2015

Tres Leches Cake | Three Milks Cake Recipe

It’s my long time to wish to bake a milk cake at home. Evaporated milk was lying over my pantry for more than a month and recently utilized by baking this yummilicious cake. In detail this Milk Cake/Tres Leches (In Spanish) is a butter free sponge cake later soaked in three kinds of milk. Finally the soaked cake is topped with whipped cream and optional fruits. This is a true delight for kids and you can make it in

Wednesday, December 31, 2014

Eggless Vanilla Cake Using Paneer and Butterscotch Butter Cream Frosting

I would like to take this opportunity to wish all my dear readers a very happy new year 2015, let us thank god for all we have in our life. Coming to today’s recipe I made this very soft and moist paneer (Indian cottage cheese) based vanilla sponge cake ie eggless cake, 3 months back for my MIL who stayed with us

Tuesday, December 16, 2014

Joan's Cake | Rainbow Cake Recipe using Whipped Cream Frosting

Today's recipe is going to be story related cake. For those who have not heard of this cake, let me enlighten you. There is a food based movie called Oggarane (Kannada), Un Samayal Arayil (Tamil), Ulavacharu Biryani (Telugu) remake of Malayalam movie Salt N’ Pepper. A scene in that movie says "The hero gives the recipe for a Juans/Joans rainbow cake to her lover (Heroine) and they make it in their different homes, yet together". The story behind this cake is quite interesting. It's about Juan, a French lady who awaits the return

Thursday, December 4, 2014

Jungle Theme 2 Tier Birthday Cake | Complete Cake Tutorial for Beginners

No words to describe how I felt when doctor put my elder daughter on my chest!!! It happened 5 years back still I remember that emotional scene. It’s the most incredible moment of my life. For both my kid’s birthday, till now I make the dishes single handed and even the cake. You may remember few such posts

Saturday, July 5, 2014

Eggless Mango ButterCream Frosting | Butter Cream Icing | Perfect ButterCream Frosting for Cakes and Cupcakes | Flower Fondant Cake Recipe

Decorating a cake with fondant was lingering in my mind for almost 2 yrs. Last year I planned to make it for my daughter's birthday. But Halloween and Diwali were all around her birthday so I dropped that plan and finally made cake pops and cream less cake for her class party. On May 30th my little boy had his 3rd birthday and I made 2 Tier Cake with classic buttercream cake for the party. I was unable to concentrate much on fondant as I prepared many more dishes that time. Couple of days back my MIL and H had their