Vella Aval / Sweetened Poha is an easy neivedhyam / prasad for upcoming Hindu festivals and also a quick evening snack for after school or after work. Poha is made from flattened rice hence its gluten free and this sweet is healthy with red variety poha, palm jaggery and nuts. Avalakki / Aval dishes are very popular during Krishna Jayanthi, Vara Lakshmi Nombu (this year celebration pictures at the end of the post) Ganesh Chaturthi . I also make this recipe during Sathya Narayana Vrat and sometimes if we crave for sweet
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