Showing posts with label Side Dish For Roti/Chapati. Show all posts
Showing posts with label Side Dish For Roti/Chapati. Show all posts

Thursday, March 3, 2016

Hara Moong Dal Tadka | Green Moong Dal Fry

I have a South Indian version of green moong dal curry/pasi paruppu kuzhambu using sambar powder that goes well with rice and tiffin varieties and here comes the North Indian style green moong dal curry/Hara Moong Dal Tadka that’s suits well for chapatti/roti and rice varieties. It has lot of names like Hari dal fry or Sabut moong dal or Akha mung dal in North side. However this green moong dal

Monday, October 5, 2015

Mushroom Tikka Masala | Spicy Kalan Kuzhambu Recipe

Mushroom Tikka Masala --> Mushrooms are marinated with Indian masala powders and yogurt mixture. Later skewered and grilled in oven or fried in stove top(i did so) then finally added in simmering tomato sauce+ onion paste + Indian spice mixture. Here I have added generous red chili powder


Saturday, July 4, 2015

Punjabi Chole Masala | Chana Masala

I am making a post after 11 days gap, this is the first time I didn’t post anything for more than 10 days. Hope I will be back to routine soon. Coming to this Punjabi Chole Masala or Chana Masala, this curry is an excellent side dish for Bhatura and Chapati. Since i have stopped making Bhatura or Poori for years