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can we use skin of bottle gourd in cooking

Sorakkai Lauki Chutney | Bottle Gourd Chutney Recipe

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I wanted to elaborate our Pongal spread but making

I wanted to elaborate our Pongal spread but making it short...I know it's already Mattu Pongal 😊
🎑 Nattu Chakkarai Pongal
🎑 Adhirasam
🎑 Kai Murukku ( made it after ages)
🎑 Manjal aka Ven Pongal ☺️ with
🎑 Coconut Chutney
🎑 Air Fryer Vadai
🎑 Avara Kottai ( garden yield)
🎑 Carrot Beans Poriyal
🎑 Uppu Paruppu
🎑 Peerkangaai Sambar (frozen garden yield)
🎑 Paruppu Rasam
🎑 Pasi Payir Kuzhambu
🎑 Kerala Matta Rice
🎑 Karumbu and
🎑 Our Pongal Panai
...
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Use search option to find the recipes in blog @nithakitchen

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A part of yesterday's preparation before my covid

A part of yesterday's preparation before my covid vaccine...
Stocked up for two-three days and today I had my first dose...also made regular sambar
, Rasam and poriyal which are not in the frame.
From breakfast to lunch to dinner including snacks all homemade ☺️ and you can find all the recipes except wrap filling in the blog.

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🍛 Adhirasam
🍛 Homemade Fig Bars
🍛 Ponnanganni Paruppu Podi
🍛 Ellu Podi
🍛 Soft Idlis
🍛 Avocado Chapati Dough
🍛 Chana Masala
🍛 Mixed Veg and black beans wrap filling
🍛 Little modified filling with peanuts for Vaandu
...
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இனிய பொங்கல் நல்வா

இனிய பொங்கல் நல்வாழ்த்துக்கள்!💐🌞🌺

Happy Pongal Sankranti🎑

Thinai Ven Pongal Millet Kara Pongal , had a filling breakfast with Kathirikkai Goshtu, Tiffin Sambar and Coconut Chutney. Recipe from archives got a makeover with video tutorial recently ☺️
As always #linkinbio 👇

@nithakitchen

https://www.nithaskitchen.com/2015/02/millet-ven-pongal.html
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Bournvita Burfi with video recipe @nithakitchen #n

Bournvita Burfi with video recipe @nithakitchen #nithakitchen

Written Recipe Link
https://www.nithaskitchen.com/2021/10/bournvita-burfi.html

Direct YouTube Link !
https://youtu.be/iXO40lV33kM

Bournvita Burfi with video recipe @nithakitchen #nithakitchen

Written Recipe Link
https://www.nithaskitchen.com/2021/10/bournvita-burfi.html

Direct YouTube Link !
https://youtu.be/iXO40lV33kM

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