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urulaikilangu sambar recipe

Potato Kurma Urulaikilangu Sambar for Idli and Dosa

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Hope you guys are doing good! Here is our Vinayaga

Hope you guys are doing good! Here is our Vinayagar Chaturthi Celebration picture. For the festival we made 11 items (yes kids helped a lot). Those were half sweet and half savory kozhukattai varieties and used palm jaggery (Karupatti) as sweetener and also most of them were millet based...For the menu and other details do check the link provided in Insta bio...
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#backafterthebreak @nithakitchen #nithakitchen #nithakitchenrecipes #kozhukattai #milletkozhukattai #kozhukattairecipe #southindianfood #modaks #modhagam #puranakozhukattai #pooranakozhukattai #vinayagarchathurthi #ganeshchaturthi #videorecipe #festivalseason #navaratri #navarathri #dussera

A part of yesterday's preparation before my covid

A part of yesterday's preparation before my covid vaccine...
Stocked up for two-three days and today I had my first dose...also made regular sambar
, Rasam and poriyal which are not in the frame.
From breakfast to lunch to dinner including snacks all homemade ☺️ and you can find all the recipes except wrap filling in the blog.

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My daughter made this yummy shortbread brownies an

My daughter made this yummy shortbread brownies and with as usual biryani and #redboxmovies sunday well spent. This year there was no heart shaped pink desserts in our #valentinesspl menu 😊
Some making video clips in my stories
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