Sundakkai Vathal | Sundried Turkey Berry This is my mom’s way of making sundakkai vathal/sundried turkey berry at home. Last year when I was there she made the vathal for us and so I clicked the pictures of her making. Hope this post helps you to learn how to make the vathal in traditional way….
healthy
Spinach and Vegetable Quiches in Muffin Pan | Crustless Quiche | Savory Muffins
Quiche (/ˈkiːʃ/ keesh) is a savory, open-faced pastry crust with a filling of savory custard with cheese, meat, seafood, and/or vegetables. It is part of French cuisine but popular worldwide and particularly as party food. I made Crust free Spinach and Vegetable Quiches in a muffin pan for the first time for my daughter’s birthday…
