Homemade Basic Pizza Sauce
Ingredients
Tomato – 2 (Big Size)
Shallot – 4 Numbers
Garlic – 4 Numbers (Optional)
Red Chilli Powder(Or) Chilli flakes – 1tsp
Basil/Oregano herbs – 1/2 tsp each
Garam Masala or Sambar powder – 1/2tsp (Optional)
Turmeric powder – 1 Pinch (Optional)
Oil, Salt & Water – As required
Method
- Heat oil/butter in a pan add chopped onions, garlic.
- When turns golden brown add chopped tomatoes.
- When Tomato starts leaving water add herbs, red chilli and garam masala powder.
- Prepare sause just as you prepare tomato thokku/side dish for idli/dosa/chapathi.
- Allow to cool the mixture before blending to a thick paste.
Notes
- Add Onion, Garlic powder or any pizza seasoning power/Herbs in the pizza sauce which are optional.
- If using herbs then garam masala or sambar powder is optional.
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Hi there. Food on Friday: Tomatoes is open for entries. This looks like a neat one! I do hope you link it in. This is the link . Cheers
Thks Carole for finding my recipe, will do so!!!
Thanks for linking in to Food on Friday: Tomatoes. If you pop back in a few days there should be a great collection of all things pasta and noodles.
I am now signed up to follow you. A follow back to Carole's Chatter would be wonderful – or are you already following? Cheers
Thks for following me, glad to follow u too 🙂