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You are here: Home / Indian Recipes / Ladoo Laddu Recipes / Rava Ladoo Recipe

Rava Ladoo Recipe

June 5, 2012 By Sangeetha Priya 4 Comments

Ingredients

Sooji or Rava – 2cups

Sugar – 1 Cup minus  2 Tbsp
Ghee – 2 Tbsp
Cashewnuts and Raisins – 2 tsp each
Cardomom Powder – Optional
Hot Milk as required to make ladoos

Method

  • Heat the ghee and fry the nuts keep aside.
  • In the same pan fry the sooji till it reaches nice aroma.
  • Cool it then powder sooji and sugar separately.
  • Mix powders and fried nuts in a large bowl.
  • Sprinkle milk little by little and try to make balls, If you can then make ladoos otherwise sprinkle more milk.
  • I love raisins so added lot, adding raisins or cashewnuts is upto you.

 

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Filed Under: Ladoo Laddu Recipes Tagged With: Dessert, Diwali, easy Indian traditional sweet with simple steps, Festive Specials, Indian Recipes, Indian Sweets and Snacks, Kids n Infant Corner, Nitha Kitchen, Party/Get together Veg Menus, Perfect rava ladoo, sooji ki ladoo recipe, step by step semolina laddu recipe

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Reader Interactions

Comments

  1. sangeethapriya

    July 27, 2013 at 2:17 am

    Thanks for trying out n glad to know your feedback Shobana 🙂

    Reply
  2. Shobana Ravi

    November 14, 2012 at 6:03 pm

    tried this..it came out very well..thanks for this wonderful traditional recipe..

    Reply

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  1. Uppu Seedai Video Recipe | Nitha Kitchen says:
    August 31, 2021 at 12:00 am

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  2. Foxtail Millet Jaggery Ladoo | Nitha Kitchen says:
    April 22, 2021 at 9:07 pm

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