Tiramisu is an Italian dessert. Traditional Tiramisu is layered with Lady fingers/White Sponge cake dipped in coffee mixture, with mascorpone/cream cheese filling and finally dusted with cocoa powder. This includes several steps but very easy to make and such a heavenly dessert. I prepared this as veggie and kids friendly. Lady fingers/Savoiardi available in whole foods market/korean markets/amazon with different flavours. But here i layered homemade Vanilla and Mango Chocolate Cakes, whenever i prepare Tiramisu, i never miss to layer with these two cakes which is unique from classic Tiramisu but worth trying it.
Lady Fingers (Or) Sponge Cake – 1 Package or Cake made from 1n1/2 cups of flour
Instant Coffee Powder- 2tsp
Water – 1/4 Cup