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You are here: Home / Indian Recipes / Tea Time Snacks / Egg Puff Recipe

Egg Puff Recipe

March 26, 2012 By Sangeetha Priya 1 Comment

Ingredients

Boiled egg – 2 Number
Salt and Pepper – As Required
Sambar or Red Chili Powder – 1tsp (Optional)
Homemade Puff Pastry/Store bought sheet – 4 Number
Assorted Veggies – Peas/Onion/Carrot/Tomato (Optional)

Method

  • Cut the eggs vertically in to halves, sprinkle pepper and salt over that.
  • Saute veggies with little oil and sambar powder, par cook is enough.
  • In the puff pastry sheet keep the egg (bottom facing down) with some veg filling, cover, place this in a pan and bake it in the oven (450° F) for 10 minutes or till it turns golden brown.

Note:

  1. Can coat beaten egg over the puff (before baking refrigerate for 10mins to the coating to set well, this gives golden color to the puff).
  2. I made these puffs with homemade puff pastry.
  3. I have uploaded an easy method of making puff pastry with step by step tutorial in another recipe. Do check it HERE.

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Filed Under: Appetizer and Snacks, Appetizers, Kids and Infant Corner, Mousse Recipes, Tea Time Snacks Tagged With: bakery style puff recipe, Baking n Biting, from nitha kitchen, homemade reduced butter puff recipe, how to make egg puff at home, how to make stuffing for puff pastry, Non Veg

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  1. Eggless Chocolate Chip Cake & Old fashioned Cookies - Nitha Kitchen says:
    April 24, 2018 at 10:22 pm

    […] or 3 varieties at a time with like oven temperature(becoz of large oven…) One day I did puff, chocolate chip cookies and white cake for Tiramisu, when doing all, with kids disruption n […]

    Reply

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Sangeetha Priya
Recently we celebrated Diwali cum our family's fir Recently we celebrated Diwali cum our family's first teen birthday with her favorite 13 snacks as listed below. All are homemade and tried few new snacks this year
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🪔 Almond Burfi

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https://www.nithaskitchen.com/category/indian-recipes/diwali or use search for particular recipe https://www.nithaskitchen.com

#nithakitchen #firstteeninthehouse #teenbirthday #diwalisweets #diwalisnacks #deepavali #sharingwithlove  #diwalitreat #palaharam #festivaloflights #diwali #birthdayspread #homemade #thenkuzhal #adhirasam #athirasam #diwali2022 #deepavalipalaharam #deepavali2022 #murukku #nithakitchenrecipes #minibakeryathome #walkwithindia  #chocolateburfi  @walkwithindia @walkwithchennai #deepavalisnacks #thattai #thattuvadai #burfi #namkeen
அனைவருக்கும் இனிய அனைவருக்கும் இனிய தமிழ் புத்தாண்டு நல்வாழ்த்துக்கள் 💐
Happy Tamil New Year, Ugadi, Vishu, Bihu  and Baisakhi 💐
Our  lunch on this special day was
🍛 Adhirasam
🍛 Paruppu Payasam / Lentil Kheer
🍛 Masal Vadai
🍛 Pottukadalai Murukku
🍛 Poosanikkai Poriyal 
🍛 Pudalangaai Poriyal 
🍛 Uppu Paruppu 
🍛 Pakoda Kuzhambu
🍛 Paruppu Rasam
🍛 Appalam ( not in the pic) with
🍛 Organic Rice

Most of the recipes @nithakitchen
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இனிய பொங்கல் நல்வா இனிய பொங்கல் நல்வாழ்த்துக்கள்!💐🌞🌺

Happy Pongal Sankranti🎑 

Thinai Ven Pongal Millet Kara Pongal , had a filling breakfast with Kathirikkai Goshtu, Tiffin Sambar and Coconut Chutney. Recipe from archives got a makeover with video tutorial recently ☺️
As always #linkinbio 👇

@nithakitchen

https://www.nithaskitchen.com/2015/02/millet-ven-pongal.html
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#nithakitchen #nithakitchenrecipes #norice #healthylifestyle #healthyliving #healthyeating #pongalopongal #khichdi #milletkhichdi #nithakitchenblog #instantpotpongal #instantpotrecipes #instantpotcooking #pip # #venpongal #milletpongal #kharapongal #kharapongalrecipe #videorecipe #pongal #pongali #millets #millet #foxtailmillet #makarsankranti #makarsankranthi #sankranthi #harvestfestival #ulavarthirunaal
We were lucky to see newborn calves during our Ind We were lucky to see newborn calves during our India trips and my son named the last New born in our farm during our presence as "Lakshmi". Since then In each and every chat he asks thatha patti about Lakshmi. Yeah for us Vasal Pongal and Mattu Pongal are so so important and the farm animals are among our family.. I don't have any Mattu Pongal celebration pictures but my memory does 😊
With loads of fond memories sharing Our Pongal lunch on Mattu Pongal day 😊
This time no rice Pongal, yup used Thinai millet for sweet and Ven Pongal 
🎑 Adhirasam
🎑 Thinai Chakkara Pongal
🎑 Thinai Ven Pongal
🎑 Medhu Vadai
🎑 Lemon Rice
🎑 Yellow Peas Sundal
🎑 Kathirikkai Pirattal
🎑 Long Beas Poriyal (from garden to freezer in summer)
🎑 Lauki Surakkai Sambar (from garden to freezer in summer)
🎑 Pasi Payir Kuzhambu
🎑 Appalam with
🎑 Brown Rice (not in pic)
 
...
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Use search option to find the recipes in blog @nithakitchen

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