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You are here: Home / Video Recipes / Eggless Ragi Millet Banana Muffins Video Recipe

Eggless Ragi Millet Banana Muffins Video Recipe

April 7, 2019 By Sangeetha Priya 9 Comments

Eggless Ragi Banana Muffins Video Recipe
Eggless Ragi Banana Muffins

Eggless Ragi Banana Muffins: Millet has high levels of protein and antioxidants and especially Ragi Millet is one well known healthy millet which is used very wide around the world. I do make Idli Dosa Batter with it either as whole grain or the flour. And also add the flour mildly in waffles, pan cakes and muffins so some traces of millet is there in everyday cooking in any form. Today I am with one such Eggless Ragi Banana Muffins Video Recipe where Ragi and Chocolate are made for each other. I used coarse texture Whole Wheat Flour (do refer video HERE) if not it can be replaced with any regular wheat flour / atta.

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Eggless Ragi Banana Muffins Video Recipe
Eggless Ragi Banana Muffins

Yields : 12 Muffins

Video Tutorial

Ingredients

Ragi Flour / Finger Millet Flour – 1/2 Cup
Whole Wheat Flour – 1/4 Cup
Unbleached All Purpose Flour – 1/2 Cup
Melted Chocolate or Fruit Preserve or Thick Yogurt – 1/3 Cup (refer Notes section)
Mashed Banana – 3/4 Cup (From 2 medium size)
Thick Unflavored Yogurt / Curd – 1/4 Cup
Sugar – 1/2 Cup (Mix of Brown and Regular Sugar, I use Jaggery as well)
Cocoa Powder – 1/3 Cup (refer note section)
Flavorless Oil – 1/4 Cup
Melted Butter – 1/4 Cup (Half Stick, 63 grams, replace with oil)
Chopped Walnuts – 1/3 Cup (refer Notes)
Baking Powder – 1 tsp
Baking Soda – 1 tsp
Salt – 1/4 tsp
Optional Milk – 2 Tbsp to attain the muffin consistency as shown in the video

Eggless Ragi Banana Muffins Preparation

  • Add the dry ingredients like Ragi flour, Wheat flour, All purpose flour, cocoa powder, baking powder, soda and salt in a mixing bowl and keep aside.
  • Chop the Walnuts (refer notes) and keep aside.
  • Grease the muffin pan with oil or arrange baking cups or paper, keep aside.
  • In another bowl add the banana and brown sugar, mash them with the whisk or any spatula.
  • Add Melted butter and oil followed by yogurt/curd.
  • Now add flour mixture in batches to the wet ingredients mixture.
  • Add fruit jam or melted chocolate (refer notes) and if needed the optional milk to attain the consistency as shown in the video.
  • Fill each muffin cup with 3/4 of the prepared batter.
  • Top it with chopped nuts or you can prepare Streusel crumb topping for this recipe do check it HERE .
  • In preheated oven bake them at 375 F / 190.5 C for 15-18 minutes or until toothpick inserted at the center comes out clean.
  • Cool them on a wire rack for 30-40 minutes and remove muffins from the muffin pan.
  • Can be stored in room temperature for a day and later do refrigerate and consume.
Eggless Ragi Banana Muffins

Recipe Card

Eggless Ragi Banana Chocolate Muffins Video Recipe
Print
Prep Time
15 mins
Cook Time
18 mins
Resting Time
30 mins
Total Time
33 mins
 
Course: Breakfast
Cuisine: American
Servings: 12 Muffins
Author: Sangeetha Priya
Ingredients
  • Ragi Flour / Finger Millet Flour – 1/2 Cup
  • Whole Wheat Flour – 1/4 Cup
  • Unbleached All Purpose Flour – 1/2 Cup
  • Melted Chocolate or Fruit Preserve or Thick Yogurt – 1/3 Cup refer Notes section
  • Mashed Banana – 3/4 Cup From 2 medium size
  • Thick Unflavored Yogurt / Curd – 1/4 Cup
  • Sugar – 1/2 Cup Mix of Brown and Regular Sugar, I use Jaggery too
  • Cocoa Powder – 1/3 Cup refer note section
  • Flavorless Oil – 1/4 Cup
  • Melted Butter – 1/4 Cup Half Stick, 63 grams
  • Chopped Walnuts – 1/3 Cup refer Notes
  • Baking Powder – 1 tsp
  • Baking Soda – 1 tsp
  • Salt – 1/4 tsp
  • Optional Milk – 2 Tbsp to attain the muffin consistency as shown in the video
Instructions
  1. Add the dry ingredients like Ragi flour, Wheat flour, All purpose flour, cocoa powder, baking powder, soda and salt in a mixing bowl and keep aside.
  2. Chop the Walnuts (refer notes) and keep aside.
  3. Grease the muffin pan with oil or arrange baking cups or paper, keep aside.
  4. In another bowl add the banana and brown sugar, mash them with the whisk or any spatula.
  5. Add Melted butter and oil followed by yogurt/curd.
  6. Add flour mixture in batches to the wet ingredients mixture.
  7. Add fruit jam or melted chocolate (refer notes) and if needed the optional milk to attain the consistency as shown in the video.
  8. Fill each muffin cup with 3/4 of the prepared batter.
  9. Top it with chopped nuts or you can prepare Streusel crumb topping for this recipe (do check it HERE)
  10. In preheated oven bake them at 375 F / 190.5 C for 15-18 minutes or until toothpick inserted at the center comes out clean.
  11. Cool them on a wire rack for 30-40 minutes and remove muffins from the muffin pan.
  12. Can be stored in room temperature for a day and later do refrigerate and consume.
Recipe Notes
  1. Melted Chocolate or Fruit Preserve enhances the taste of muffins, if not do melt chocolate chips and add or just replace it with thick yogurt or mashed banana of 1/3 cup.
  2. I have doubled the recipe and made few in baking cups and some directly in the muffin pan and this recipe is perfect for 12 medium size muffins.
  3. Coming to Sugar if you add sweetened chocolate do reduce sugar quantity anyways i have provided mild sugar level.
  4. Also Jaggery / Palm Jaggery or Brown sugar works here and I tried several times with them.
  5. Chopped Walnuts are just for topping up instead use Peanuts or Almonds.
  6. I didn’t add any extra flavors since Chocolate , Cocoa and Fruit Jam makes it better if you wish do add almond or vanilla extract 1/2 tsp.
  7. Don’t sift the flours this muffins needs bit coarse texture from any flour, if not no worries..
Eggless Ragi Banana Muffins

Notes

  1. Melted Chocolate or Fruit Preserve enhances the taste of muffins, if not do melt chocolate chips and add or just replace it with thick yogurt or mashed banana of 1/3 cup.
  2. I have doubled the recipe and made few in baking cups and some directly in the muffin pan and this recipe is perfect for 12 medium size muffins.
  3. Coming to Sugar if you add sweetened chocolate do reduce sugar quantity anyways i have provided mild sugar level.
  4. Also Jaggery / Palm Jaggery or Brown sugar works here and I tried several times with them.
  5. Chopped Walnuts are just for topping up instead use Peanuts or Almonds.
  6. I didn’t add any extra flavors since Chocolate , Cocoa and Fruit Jam makes it better if you wish do add almond or vanilla extract 1/2 tsp.
  7. Don’t sift the flours this muffins needs bit coarse texture from any flour, if not no worries..
Eggless Ragi Banana Muffins

Preeti has tried this eggless ragi banana muffins recipe and shared the picture with us, such a quick try and a good feedback from her.

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Filed Under: Baking With Millets, Cupcake Muffin, Healthy School Snacks, Millet Flour Recipes, Millet Recipes, Ragi Recipes, Video Recipes Tagged With: Eggless Baking, eggless healthy ragi muffins recipe, Eggless Ragi Banana Chocolate Muffins Video Recipe, eggless ragi chocolate cupcakes, healthy walnut muffins with video tutorial, how to make eggless millet banana cupcakes, how to make ragi cupcakes from scratch, How to make yummy Egg free Ragi Muffins Cupcakes, learn to make yogurt based cupcakes muffins, millet wheat flour banana eggless muffins, nitha kitchen video recipes, video recipe for eggless banana chocolate muffins, yogurt curd as a good replacement for eggs, youtuber

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  1. Eggless Whole Wheat Millet Muffins | Nitha Kitchen says:
    January 31, 2021 at 10:14 pm

    […] Finger Millet Banana Chocolate Muffins (Video Recipe) […]

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  2. Healthy Eggless Butter Free Blueberry Muffins | Nitha Kitchen says:
    January 31, 2021 at 6:05 pm

    […] Finger Millet Banana Chocolate Muffins (Video Recipe) […]

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  3. Healthy Banana Nut Wheat Muffins | Nitha Kitchen says:
    January 31, 2021 at 6:04 pm

    […] Finger Millet Banana Chocolate Muffins (Video Recipe) […]

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  4. Nitha Kitchen | eggless blueberry muffins says:
    January 31, 2021 at 6:04 pm

    […] Finger Millet Banana Chocolate Muffins (Video Recipe) […]

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  5. Nitha Kitchen | eggless blueberry oats muffins healthy says:
    January 31, 2021 at 6:03 pm

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  6. Whole Wheat Blueberry Oats Muffins Video Recipe Nitha Kitchen says:
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  7. Whole Wheat Walnut Blueberry Muffins | Nitha Kitchen says:
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    January 31, 2021 at 5:55 pm

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  9. Ragi Banana Chocolate Muffins Video Recipe Nitha Kitchen says:
    October 6, 2020 at 5:21 pm

    […] as well. Also if you are looking for another eggless version with Ragi flour do check it out this recipe , which is one of our popular […]

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Sangeetha Priya
Recently we celebrated Diwali cum our family's fir Recently we celebrated Diwali cum our family's first teen birthday with her favorite 13 snacks as listed below. All are homemade and tried few new snacks this year
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@walkwithindia @walkwithchennai
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