Traditional Kongu Foods

Manathakkali Keerai Paruppu Poriyal | Wonderberry Leaves with Moong Dal Stir Fry

Kala Chana Stir Fry | Karuppu Konda Kadalai Sundal

Araithuvitta Pavakkai Puli Kuzhambu | Bitter Gourd in Coconut Based Gravy

Carrot Beans Stir Fry | Carrot Beans Poriyal Recipe

Mini Ragi Podi Idli and Ragi Brown Rice Idli Dosa batter

Keerai Bajji Palak Pakora Recipe Gram Flour Fritters

Paruppu Killu Vadai | Moong Ki Daal Ka Pakora

Kongunadu Special Vegetarian Lunch Menu | South Indian Thali

Whole Grain Millets Idli Dosa Batter Recipe

Pasi Paruppu Payasam | பாசி பருப்பு பாயசம் | Festive Special Dal Kheer

Pasi Paruppu Keerai Moong Dal with Verdolaga Recipe

Kambu Dosai Recipe Pearl Millet Idli Dosa Batter