It’s quite longtime dream to make Cheese Bread Sticks From Scratch at home. I didn’t know this is such an easy to make appetizer for parties when you make the dough in bulk. This is such a wonderful finger food which I realized after the first bake. My kids like it very much, it’s better…
Bread and Bun Varieties
Orange blossom Brioche Rolls | Brioche a la fleur d’oranger
Black Forest Buns Recipe From Scratch
Today’s recipe is soft, pillow like Black Forest Buns stuffed/rolled with chocolate sponge cake and cherry/jam. Black Forest cake is all about chocolate cake, cherry compote and kirsch (cherry brandy) and loads of cream. These buns use chocolate cake and cherry compote. Black Forest Buns obviously use cherry and if you don’t have that, you…
Galician Vegetarian Empanada | Empanada Gallega | Veg Mushrooms Stuffed Bread
Eggless Spinach Pesto Filled Flower Shaped Buns | Savory Stuffed Soft Breads
Few days back when Aparna (We Knead To Bake) asked us to choose savory breads with any shape of our own choice for this month bread baking challenge, I googled and was quiet inspired with this flower shaped breads. Recently I made a try with filling of my choice. My elder one liked it very much and for…
Vegetarian California BBQ Style Pizza From Scratch | California Pizza Kitchen BBQ Pizza Copycat Recipe
Making homemade pizzas from scratch gives immense bliss!!! That too when kids enjoy eating and asks for more slices, our few hours of work flew like anything!!! Today’s recipe is a copycat of California Pizza Kitchen and the highlight of this recipe is marinating the toppings (here I use veg) like Paneer, Cauliflower, Broccoli and…
Eggless Cheddar and Sage Scones | Savory Herb Scones
Scones were in my to do list for a while and when Archana suggested savory scones for this month Swathi’s baking partners challenge I made it few days back. Thanks for the recipe suggestion, these scones are super perfect for savory lovers, egg free as well. We had it as evening snack with soup. You can go…
Eggless Bavaria Dampfnudel | Steamed Sweet Milk Buns Recipe
Bavarian Dumplings made with yeast are one of those great traditional German recipes named Dampfnudel. It is a steam fried dumpling in a small amount of water or milk, and butter or oil, perhaps with seasoning, then after the dumpling is set, the moisture is gone leaving the butter and you then let it fry…
Easy Peas Sandwich Spread | Bread Peas Upma | Zero Oil Stir Fry
Misal Pav with Homemade Pav Buns | Popular Indian Street Food
Misal pav is a Maharastrian street food popular countrywide which is very healthy and nutritiuos. Pav is a Maharastrian word which means small loaf bun and Misal means spicy curry made with any dried beans/Peas and masala. So Misal pav is the combo of Pav bun, Misal/Gravy/Curry garnished with Mixture/Savory and chopped onions/coriander leaves. You can use store bought Buns and fried…
