Winter is the time we friends meet a lot in the name of Potlucks and Holiday get together. Last year for one such party, I made some 70 plus jumbo Samosa ie is a fried or baked dish with a savory filling . I used my electrical food processor to knead the dough and later…
Appetizer and Snacks
Peanut Chakli Verkadalai Murukku Easy Recipe Using Instant Rice Flour
We the whole family is addictive to peanuts so on and off i make this easy and quick peanut chakli verkadalai murukku which takes not more than 20 minutes to prepare using instant rice flour and they are super crispy and addictive as seen in pictures. Perfect to have with garam chai or coffee…If you…
An Egg Free Savory Pizza Pinwheels From Scratch | Party Appetizer Recipe
An eggless pizza pinwheels with an easy way of homemade croissant dough and spinach cheese filling which makes wonder in taste. I never fail to make these pizza pinwheels for any parties in my home and it was greately appreciated by everyone who tasted it. I feel it is an easy appetizer, that you can…
Maravalli Kilangu Varuval Kappa Masala Recipe | Yuca (Yucca) Stir Fry
This Maravalli Kilangu Varuval Kappa Masala aka Yuca Stir Fry , we say this as kuchi kilangu is an easy and heathy snack to have during tea time or have it as poriyal/stir fry along with sambar and rice for meal. It’s my childhood favorite, my mom pressure cooks and keeps some plain version for…
Perfect Cheese Bread Sticks From Scratch | Egg Free Kids Party Appetizer Recipe
It’s quite longtime dream to make Cheese Bread Sticks From Scratch at home. I didn’t know this is such an easy to make appetizer for parties when you make the dough in bulk. This is such a wonderful finger food which I realized after the first bake. My kids like it very much, it’s better…
Crispy Bhakarwadi Recipe | Savory Bakarwadi From Scratch
This Bhakarwadi recipe is supposed to publish before Diwali but i couldn’t make it anyways this is a perfect tea time snack you can try and munch all time. Since this is the first time experience with bhakarwadis my mind was thinking all the time for the masala stuff not to come out while deep…
Ammini Kaara Kozhukattai | Seasoned Mini Rice Balls Recipe
Here comes another easy to make recipe for Ganesh Chaturti festival. Kozhukattais are very famous in south India, especially we make it during Vinayagar/Ganesh Chaturthi Festival. I have lot of sweet and savory kozhukattai recipes in my blog, also today I am sharing a savory mini or ammini kozhukattai recipe. Even beginners can try this…
Traditional Mawa Gujiya | Handmade Chandrakala Recipe Using Instant Kyoya/Mawa all from scratch
I am wishing all dear readers a very happy Holi. Holi is the second largest Hindu festival in India (Diwali is the top among all) and today is Holi for us. Despite of my ill health I would like to publish a recipe with long post. Since this recipe elaborates making gujiya from scratch all…
Chicken Shami Kababs | Shallow Fried Shami Kebabs | Chicken Patties
Chicken Shami Kababs/Kebabs, an exotic dish that can be served as a snack or appetizer and the whole preparation is nothing but boneless Chicken simmered with spices, onion, ginger, garlic, lentil and chili’s and then ground to form patties. Finally those can be either deep fried or shallow fried as desired. Since the meat has…
Crispy Shredded Potato Hash Browns From Scratch | Easy Snack with minimal Oil
Today’s recipe is quite simple and easy to make snack using Russet potatoes ie Potato Hash Browns. Also they are made with minimal oil. I rarely buy potatoes but whenever I have them in stock I make these Hash Browns, which is a default thing that I make it especially for my daughter. Hash browns…
Cornflakes Mixture | Maize Poha Mixture with step by step Pictures
Cornflakes Mixture has been waiting in the draft since from Diwali and after all holiday bakes/Christmas posts I thought this would be the right time to release it. This is a perfect tea time snack and if you are concern about oil you can either bake them or add small quantity of the prepared mixture/chivda…
Spinach and Vegetable Quiches in Muffin Pan | Crustless Quiche | Savory Muffins
Quiche (/ˈkiːʃ/ keesh) is a savory, open-faced pastry crust with a filling of savory custard with cheese, meat, seafood, and/or vegetables. It is part of French cuisine but popular worldwide and particularly as party food. I made Crust free Spinach and Vegetable Quiches in a muffin pan for the first time for my daughter’s birthday…